

New York City sparkles during the holidays but the the Big Apple’s food tastes great all year long. Discover a dozen food favorites that you need to eat when you visit NYC. Start with bagels and pizza but don’t stop there!
1. Bagels


Bagels weren’t invented in New York City but they’re better in the Big Apple than anywhere else in the world. Hand rolled and boiled in a mixture of water and malt syrup, these round beauties are both filling and delicious. The key is to find and eat as many of the best NYC bagels as your stomach can handle.
Dig Deeper: Awesome Bagels in NYC
2. Pizza


With thousands of pizzerias in NYC, pizza is the food that fuels America’s biggest city. From dollar slices to loaded pies, pizza is a common denominator among the classes that rarely disappoints. While it’s different from pizza in Italy, the best NYC pizza is some of the best pizza in the world.
Dig Deeper: Where to Eat Tasty Pizza in NYC
3. Hot Dogs


You won’t have to look hard in NYC when you’re craving a hot dog. They’re all over the city at street carts, at dedicated hot dog stands and at the city’s ball parks. There’s really no more classic hot dog experience than enjoying it while watching baseball, America’s pastime, at a Yankees or Mets game.
Dig Deeper: Great Hot Dogs Around the World
4. Pastrami Sandwiches


Eastern Europeans brought the Jewish deli concept from countries like Poland and Romania when they fled their homes in search of the American dream. Made with cured and smoked beef brisket, a pastrami sandwich is the classic NYC deli item especially when it has thin layers of pastrami piled high between two slices of seeded rye bread.
Dig Deeper: More Great Sandwiches in America
5. Burgers


No two NYC hamburgers are identical, with each chef adding his own twist. In just a day, hamburger fans can have two totally different experiences by eating a juicy smashed patty burger at fast food chain Shake Shack or a loaded artisan burger at a top NYC restaurant.
Dig Deeper: Great Burgers in NYC and Around the World
6. Soup Dumplings


Chinese restaurants first popped up in the 1870s when Chinese immigrants started moving to NYC from the West Coast after the Gold Rush ended. Today, NYC has numerous Chinese restaurants in multiple Chinatown neighborhoods. The best ones serve juicy soup dumplings that rival xiao long bao served in Shanghai and Taipei.
Dig Deeper: More Great Asian Dishes
7. Brunch


You don’t have to look hard for a spot to eat the best meal of the day on a leisurely Saturday or Sunday in NYC. Choices run the gamut – dim sum in Chinatown, soul food in Harlem, hipster grub in Greenpoint and ‘cheffy’ food in Gramercy Park. However, there’s nothing better than eating a bagel and lox brunch in Manhattan’s Lower East Side – it’s a quintessential New York City food experience.
Dig Deeper: Great Brunch Spots in Amsterdam, Lisbon, Paris and Tucson
8. Egg Cream


Don’t be confused by NYC’s egg cream. Despite its name, this iconic fountain beverage doesn’t have either eggs or cream in its ingredient list. Instead, its tasty recipe includes milk, fizzy water and sweet syrup. Popular egg cream flavors include choolate and vanilla.
9. Black & White Cookies


While most people go to bagel shops to eat bagels, some people secretly prefer the black & white cookies sold at many NYC bagel shops. These aren’t typical cookies. Their base is softer and cakier than most American cookies. They’re also topped with equal amounts of chocolate and vanilla fondant. And, as a bonus, they’re often big enough to share.
Dig Deeper: More Great Cookies
10. Donuts


Pairing donuts with coffee has been a thing in New York City for decades. Located in all five boroughs, the best NYC donut shops sell a range of options that include traditional flavors as well as modern creations. Some even sell gluten free, kosher and vegan donuts.
Dig Deeper: Best Donuts in NYC
11. Cronut


NYC’s cronut took the donut to new heights when it debuted at Dominique Ansel in 2013. Crowds flocked to the West Village bakery to try the unique pastry product. Crowds still queue each morning for their chance to buy the tasty croissant-donut hybrid.
Dig Deeper: Best Donuts in the World
12. Suprême


The cronut isn’t the only croissant hybrid that’s popular at the best NYC bakeries. Lafayette’s suprême debuted in 2022 and has already landed in at bakeries in France where it’s called the New York Roll. Regardles of the name or flavor, this cream-filled pastry is a show-stopper both in appearance and taste. It’s also a popular pastry to post on social media.
Dig Deeper: Best Bakeries in NYC
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