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Foodie - Recipes From Last Month

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Mezcal Sour – Smokin’ Hot Cocktail

Crafting a Mezcal Sour is easy to do once you assemble the necessary ingredients and a few basic bar tools. The first step is to measure the mezcal, agave syrup and freshly squeezed lime juice. We use a Japanese jigger so that we get accurate measurements and minimize potential spillage. Buy a Japanese jigger from […]

17 Dishes You Don’t want to Miss

When you visit Hanoi your taste buds are in for a treat. The city serves up some of the most amazing food in Vietnam right on its busy streets. Food in Hanoi tells stories of culture and history through simple ingredients and bold flavors. Walk through the Old Quarter and you’ll find street vendors who […]

15 Chips Worth the Munch

Images: ©2foodtrippers Year Invented: 1940Manufacturer: Frito-Lay Simplicity rules the day when it comes to original Lay’s Potato Chips. The chip’s list of ingredients includes just potatoes, vegetable oil and salt. Then there’s the brand’s iconic slogan “Betcha Can’t Eat Just One” which isn’t hyperbole. We dare you to try eating just one chip. Fun FactWhile […]

From The Last Month

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